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  Posters Printable version   |   Last update on 16.11.2022

The application of WGS for the detection of foodborne outbreaks and bacterial risk assessment - a Belgian scientific opinion (PDF)

Feys K., Herman L.

26th Conference on Food Microbiology, Brussels, 13-14/10/2022

   

Recent scientific opinions on microbiological food safety issued by the Scientific Committee established at the Federal Agency for the Safety of the Food Chain (PDF)

Y. Diaz Iglesias, K. Feys, X. Van Huffel, P. Delahaut, L. Herman

26th Conference on Food Microbiology, Brussels, 13-14/10/2022

   

Digital poster on the scientific opinion on the application of Whole Genome Sequencing for the detection of foodborne outbeaks and bacterial risk assessment (PDF) 

Feys K., Van Huffel X., Herman L.

ONE conference 2022, Brussels, 21-24/06/2022 

   

Scientific opinion on Whole Genome Sequencing for the detection of foodborne outbreaks and bacterial risk assessment (PDF)

Feys K., Van Huffel X., Herman L.

25th Conference on Food Microbiology, Brussels, 07-08/10/2021

   

Scientific opinion on the growth potential of Listeria monocytogenes in raw milk homestead butter (PDF)

Feys K., Van Huffel X., De Zutter L.

24th Conference on Food Microbiology, Brussels, 03-04/10/2019

   

Recent scientific opinions on microbiological food safety issued by the Scientific Committee established at the FASFC (PDF)

Feys K., Van Huffel X., Herman L., Thiry E.

24th Conference on Food Microbiology, Brussels, 03-04/10/2019

   

Risk associated to the spreading of manure and digestate contaminated by Clostridium botulinum (type D) (PDF)

A. Mauroy, A. Geeraerd, P. Wattiau, L. Delbrassinne, P. Delfosse, F. Haesebrouck, M. Heyndrickx, K. Rabaye, J. Evers X. Van Huffel1, J. Mahillon.

Botulism workshop: risk associated with botulism in animals & ANIBOTNET final meeting, Paris, 28-29/03/2019

   

Applying a qualitative methodology to the estimation of the risk associated with the spreading of manure and digestate contaminated with Clostridium botulinum (type D) (PDF)

A. Mauroy, J. Mahillon, P. Wattiau, L. Delbrassinne, P. Delfosse, F. Haesebrouck, X. Van Huffel.

Botulism workshop: risk associated with botulism in animals & ANIBOTNET final meeting, Paris, 28-29/03/2019

   

Monitoring of antimicrobial resistance in indicator bacteria, pathogens and zoonotic bacteria (PDF)

P. Depoorter, C. Verraes, J. Dewulf

23rd Conference on food Microbiology, Brussels, 04-05/10/2018

   

Recommendations for performing studies to demonstrate the microbiological safety of foodstuffs during special storage conditions (PDF)
Verraes, C., Van Huffel, X., Uyttendaele, M., De Zutter, L., Sindic, M., Delcenserie, V., Herman, L.

21th Conference on Food Microbiology, Brussels, 15-16/09/2016

   
Forecasting (re)emergence of infectious animal diseases: prospects for monitoring risk indicators and generic alert setting (PDF)
X. Van Huffel, S. Cardoen, J. Dewulf, H. Imberechts, D. Berkvens, T. van den Berg, C. Saegerman, J. Hooyberghs, M. Vandecan, M. Raemaekers, Y. Van der Stede, D. Tamignaux, D. Desmecht, A. Linden, E. Thiry.
Shaping the Future of Food Safety, Together, Milan (Italy), 14-16/10/2015.
   

Microbiological risks of the consumption of raw milk and raw milk dairy products. (PDF)
Verraes, C., Claeys, W., Cardoen, S., Vlaemynck, G., De Zutter, L., Daube, G., Sindic, M., Uyttendaele, M., Dierick, K., Imberechts, H., Herman, L.

20th Conference on Food Microbiology, Brussels, 8-9/10/2015

Shaping the Future of Food Safety, Together, Milan (Italy), 14-16/10/2015

   
Recent microbiological risk assessment by the Scientific Committee of the Federal Agency for the Safety of the Food Chain (PDF)
C. Verraes, X. Van Huffel, L. Herman, E. Thiry.
20th Conference on Food Microbiology, Brussels, 8-9/10/2015.
   
Edible insects on the Belgian market (PDF)
W. Claeys, C. Verraes, E. Ngonlong Ekende, X. Van Huffel & V. Lefevre.
20th Conference on Food Microbiology, Brussels, 8-9/10/2015.
   
FASFC Committee Scientifique (PDF)
Workshop Beltox "Food Safety : toxicology from Farm to Fork", Geel, 4/12/2014.
   
FASFC Staf direction for risk assessment (PDF)
Workshop Beltox "Food Safety : toxicology from Farm to Fork", Geel, 4/12/2014.
   
Risk ranking priority of carcinogenic and/or genotoxic environmental contaminants in food in Belgium (PDF)
V. Vromman, G. Maghuin-Rogister, C. Vleminckx, C. Saegerman, L. Pussemier, A. Huyghebaert.
50th Congress of the European Societies of Toxicology, Edinburgh, 7-10/09/2014.
   
Measuring the general phytosanitary situation: development of a plant health barometer (PDF)
Wilmart O., Van Huffel X., Diricks H., Huyshauwer V., Michelante D., Bragard C., Schiffers B., Pussemier L., Berkvens D., Höfte M., Uyttendaele M.
Joint EFSA/EPPO Workshop on Data collection and information sharing in plant health’, EFSA, Parma, 1/04/2014 - 03/04/2014.
   
Etude des facteurs de risque d’émergence des maladies animales infectieuses (PDF)
S. Cardoen, D. Berkvens H. Imberechts, J. Dewulf, X. Van Huffel, C. Saegerman, K. Dierick, T. van den Berg, R. Ducatelle, E. Thiry.
Symposium de l’AESA, 30 novembre 2012.
   
Radioscopie des activités belges de surveillance épidémiologique en santé animale (PDF)
S. Cardoen, P. Depoorter, P. Hendrikx, J. Hooyberghs, H. Imberechts, J. Dewulf, G. Czaplicki, Y. Van Der Stede K. Dierick, T. van den Berg, S. Stoop, M. Hubaux, S. Quoilin, C. Saegerman.
Symposium de l’AESA, 30 novembre 2012.
   
Assessment of human exposure to 3rd generation cephalosporin resistant E. coli (CREC) through consumption of broiler meat in Belgium (PDF)
P. Depoorter, D. Persoons, M. Uyttendaele, P. Butaye, L. De Zutter, K. Dierick, L. Herman, X. Van Huffel, J. Dewulf.
13th International Symposium on Veterinary Epidemiology and Economics, Maastricht, 20-24 August 2012
   
Measuring global animal health in Belgium: development of an animal health barometer (PDF)
X. Van Huffel, P. Depoorter, J. Dewulf, H. Imberechts, H. Diricks, M. Uyttendaele.
13th International Symposium on Veterinary Epidemiology and Economics, Maastricht, 20-24 August 2012
   
Assessment of human exposure to cephalosporin resistant E. coli (CREC) through consumption of chicken meat (PDF)
P. Depoorter, D. Persoons, M. Uyttendaele, P. Butaye, L. De Zutter, K. Dierick, L. Herman, X. Van Huffel, J. Dewulf.
16th Conference on Food Microbiology, Brussel, 22-23 September 2011.
   
Effect of heat treatment on the risks and benefits of consumption of raw cow milk: preliminary results (PDF)
S. Cardoen, W. Claeys, L. De Zutter, A. Huyghebaert, G. Daube, H. Imberechts, K. Dierick, J. De Block, P. Thiange, V. Cantaert, K. Dewettinck, Y. Vandenplas, L. Herman.
16th Conference on Food Microbiology, Brussel, 22-23 September 2011.
   
Assessing dietary intake of cadmium in the Belgian population by the XTRAFOOD exposure model (PDF)
M. Van Holderbeke, C. Cornelis, V. Vromman, L. Pussemier, A. Huyghebaert.
SETAC, Seville, 23-27 May 2010.
   
Indications for the food related transfer of antibiotic resistance from animals to humans: study of resistance profiles and phage types of Salmonella Typhimurium isolated from pigs, poultry, pork, broiler meat and humans (PDF)
S. Van Boxstael, L. Herman, K. Dierick, S. Bertrand, B. Catry, P. Butaye, D. Berkvens, X. Van Huffel, H. Imberechts.
VEE symposium, Roeselare, 22 oktober 2010.
   
Methodology for prioritization of food-borne zoonoses (PDF)
S. Cardoen, K. Dierick, H. Imberechts, L. Herman, D. Berkvens, R. Ducatelle, X. Van Huffel.
Zoonoses: From Science to Policy. International Conference, Thistle Hotel, Glasgow, 5th – 7th November 2007.
 
   
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